Slow-Cooked Lamb Shoulder Ragu
PopularHigh Protein

Slow-Cooked Lamb Shoulder Ragu

Lamb shoulder slow-cooked for six hours with red wine, tomato and rosemary. Tossed through pappardelle.

$18.00 · 1 Serve

Size

1

Heat

10 mins

Serves

1 Serve

Storage

Fridge

Ingredients

Lamb shoulder, Pappardelle, Tomato, Red wine, Rosemary.

Check delivery to your suburb

You might also like